Peaches on the side
By VicentaLakin
Fresh peas are my favorite. They're used to all kinds of food. Fiery, today's mix of black wood, lily, carrots, dried shrimp, vitamins and minerals, especially for children, simple sex, which allows for the absorption of various nutrients。
Recipe Recommendations
- pea 100g
- carrots half a
- black fungus 20g
- Lily 15g
- dried shrimp 15g
- salt appropriate amount
Steps for Peaches on the side
1
Be prepared for all kinds of food: cold water for dry backup after peas have been watered, dry shrimp for 10 minutes, dry shrimp for water for water for spares, black wood for ear hair for cleaning, carrot for Zeng Ding, lily for white。2
A small amount of oil is placed in the pot and the shrimp is put in after the heat。3
When the shrimp is so dry that it's a little yellow, it goes into carrots。4
The carrots were cooked and placed in black wood, and they were fired for two minutes。5
Finally, the peas and lilies are added, the salt is put in the right amount, and it's ready to be loaded。6
The child says, "The colours are so colourful that nature is eaten."。Peaches on the side Make Tips
1. Less salt and less oil and maintain the original taste of all materials. 2. The material is placed in the pot after it has been cooked by the gentleman, before it is easily ripe, after it is ready. 3. Salt in front of the pot should not be made too long, and all materials should be lost。