I'll burn it

By VicentaLakin

I'll burn it
Burning is, by definition, a vegetable made out of five time vegetables. The idea behind this course was to eat more fish during the festival and to have fresh food to balance nutrition. It is also due to the fact that, in winter and spring, the time is still warm and cold, and that it is appropriate to have a good time to eat more fresh and low-flavored vegetables。

Recipe Recommendations

  • carrots 50g
  • celery 80g
  • yam 80g
  • mushrooms 80g
  • broccoli 150g
  • oil appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • sesame oil appropriate amount
  • Jiang appropriate amount

Steps for I'll burn it

  • 1
    And the pedals go in the cold water。
  • 2
    Carrots, celery, mushrooms。
  • 3
    The broccoli was made into a small wash and immersed in cold water for 10 minutes。
  • 4
    After cutting the mountain tablets, they were immersed in cold water. Carrot slices, celery slices, mushrooms sliced。
  • 5
    The boiler is boiled with water, and the broccoli is sprouted with dry water。
  • 6
    Oil pots, carrots, mushrooms, and then oil。
  • 7
    I'll make some more. I'll make some celery。
  • 8
    It's hot。
  • 9
    Carrots, mushrooms, broccoli in the pot。
  • 10
    Salted, fried。
  • 11
    The fire is even, and the sesame oil is in。
  • 12
    It'll be fun if it's even。

    • I'll burn it Make Tips

    1. Mountain medicine is immersed in water to prevent oxidation. A little salt and oil can be added to the water of the cyanide orchids, which can be better coloured。

    Recipe Categories

    Recipe recommendation