Meatloaf mushrooms and celery
By VicentaLakin
School's about to start again. Breakfast with the dishes. I'll start with a fast-fried screech。
Recipe Recommendations
- celery 2 length
- mushrooms 5 pink
- minced meat appropriate amount
- carrots appropriate amount
- fine salt appropriate amount
- broth
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Meatloaf mushrooms and celery
1
Prepare food for use。2
Get the mushrooms out and wash all the food for backup。3
A little oil in the pot, and mushrooms to fry to dry incense。4
And it's the same thing that makes it smell。5
Scratch the scabs and carrots and make them taste good。6
A proper amount of fine salt。7
And half a bowl of soup so that the food can be cooked。8
Add a few drops of sesame oil before coming out。9
That way, one of the meatloaf mushrooms will be finished。