Seafood mushrooms and egg noodles
By VicentaLakin
Ten minutes for breakfast, quick hands with nutrients, eggs, mushrooms, vegetables
Recipe Recommendations
- fresh mushroom appropriate amount
- noodles appropriate amount
- eggs one
- rape
- onion appropriate amount
- soy sauce 1 scoop
- vinegar 1 scoop
- salt appropriate amount
- vegetable oil appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Seafood mushrooms and egg noodles
1
Seafood mushrooms are washed, oil is washed, onions are cut2
Put the right amount of vegetable oil in the pot3
Put it in a seafood mushroom and fry it with a spoon of raw smoke and a spoon of vinegar4
Add a big bowl of fresh water and a proper amount of salt5
When a little bubble pops around, it hits an egg, turns it into a fire and shapes it6
Put it on the wall and burn it for four or five minutes7
Put it in the oils and turn it off now8
It's finished9
Done