How to make Red burning pig hoof - VicentaLakin's Recipe

Recipe Recommendations

1

Put the water in the pot and pour it into a small piece of pig hoof. Down

2

Get your ginger chips, mushrooms, eight cents, glucose

3

Scrambled pig hoofs extract the dry moisture

4

In the pot, it's hot and hot. It's sugary

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Double-fried. Add mushrooms, guacamole, eight cents

6

I'll make some wine

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Add a proper amount of fresh water and a saline

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And pour it in the high-pressure pan

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In the high-pressure pan, boiled for about 25 minutes

10

I'll put the water in the pot

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Let's get the platter

12

A pig's hoof will be ready

A pig's hoof can't be cooked too bad