Dry berry
By VicentaLakin
Recipe Recommendations
- winter melon appropriate amount
- scallops appropriate amount
- chicken sauce appropriate amount
- celery appropriate amount
- chicken soup appropriate amount
Steps for Dry berry
1
Eaters, melons, celery, celery, no bubbles, big ones。2
A little blow in the pot。3
Blow up the tar。4
In the pot, the little fire pours into the dry beak。5
The dry beak smells to the microfocus。6
Down into winter melons。7
Pour it in the chicken soup。8
Influencing chicken juice with no cover。9
It's about the celery sauce。10
Food。Dry berry Make Tips
One of the small dry beaks will have no bubble hair, the big one will not be too salty and will not be able to release all the dry beryllium in a short time. Two of the winter guacamole parts will be better eaten by the fried thaws. There's no inhaled salt here, and the chicken juice and the dry beaks are salted, and the last tweed is enough。