Fried cauliflower
By VicentaLakin
Recipe Recommendations
- Bracken 400g
- pork belly 250g
- pickles 50g
- stillage 2 spoons
- Jiang a little
- garlic a little
- oil 1 scoop
- soy sauce 3 spoons
- salt 2 spoons
- sugar 1 spoon
- chicken essence 1 spoon
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Fried cauliflower
1
Cook the smell, clear the bubble for a day, and eat。2
Five flower meat slices。3
Pickles, garlic, ginger。4
Bad wine。5
I'll put the garlic on, and then I'll put it in pickles and wine。6
Scrambled herbs and sauces, with a water cover pan of five。7
Juice on disk。