Don't be afraid to do what you like when you're free, such as going out in the wild, going to the kitchen to cook your family, and your favorite food. One today: flower gum fruit pudding
Fruits and flower gum are both beauty products. When added together, they are delicious and beautiful, with a clear and cool taste. When paired with fresh milk, they are even sweeter and tender...
flower gum fruit pudding
Recipe Recommendations
- flower glue 20 grams
- longan 10 teeth
- red dates 10 teeth
- lotus seed 10 teeth
- rock sugar appropriate amount
- sweetening
- pot
- an hour
- simple
Steps for flower gum fruit pudding
1
This is all the material.
2
After cutting the glue, soak it in clear water for half a day, and change the water once in the middle. (Remove fishy smell)
3
Put all the ingredients on the rice cooker, add three bowls of water and cook 1~1. After 5 hours, it will be OK (either in a soup pot or stewing under water. Note: After stewing under water, there will be no less water, so put less water when stewing)
4
Most people like to drink it while it is hot. However, changing the way you eat will give you a different kind of enjoyment. Cool the boiled flower gum sugar water and place it in the refrigerator. It will turn into jelly overnight.
5
Add your favorite diced fruit, and add fresh milk (or condensed milk). An extremely refreshing, smooth and beautiful flower gum fruit pudding came out. Bring a touch of coolness to the hot summer.flower gum fruit pudding Make Tips
[What is Fish Maw?] Fish maw, fish glue, and fish swim bladder are dried products made from processed fish swim bladders, and are traditional, precious seafood ingredients in Chinese cuisine. They can also serve as nourishing food and are listed as one of the "Eight Treasures of the Sea." Because fish maw is rich in gelatin, it is also called flower glue (fish glue) (nowadays, more and more people use it for beauty and body nourishment, making it an ancient natural supplement). Fish maw is a natural tonic free of hormones, suitable for men, women, and children.