Tofu sauce
By VicentaLakin
Recipe Recommendations
- Big tofu 500 grams
- lean meat 50 grams
- onion 5 grams
- Jiang 5 grams
- salt a little
- soybean paste 2 tablespoons
- Pi County Douban 1 scoop
- soy sauce 10 grams
- MSG 3 grams
- shrimp skin a little
Steps for Tofu sauce
1
Prepare food。2
Tofu slices, onions cut, ginger slices, thin meat cut. Skinned meat with a little pepper powder, raw smoke, salt, wine and pickle。3
It's oil in the pot, it's hot, it's hot, it's hot。4
Put the pepper powder, the bean petals, the soy sauce。5
And a proper amount of soup to burn。6
Put it in tofu, shrimp skin, little fire stew for 10 minutes。7
Pick up some water starch, the juice is a little thicker, and some spices or onions are spilled。8
Disc。