The sour bean
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- bamboo shoots appropriate amount
- sour beans appropriate amount
- garlic moss appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- starch appropriate amount
- oil appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for The sour bean
1
Scratch off the coat, squeezing the garlic to the tail to wash the cedar, cetine after an hour of sour bean bean water immersing, cedar and pork cuttin, which I lazily use directly。2
The hot pot is cool, and it's hot and it's soft。3
Put it in the meat paste until it changes color。4
Put the garlic on the scent。5
Put it in yogurt。6
Pour a spoonful of soy sauce, half a spoon of sugar, a proper amount of salt, evenly, and then add a starch. I put some dry peppers in there. No hot ones。7
Pack up, put on a bun, don't mention the fragrance。