The fragrance tofu
By VicentaLakin
The fragrance of the spring fragrance is season, and the tofu is soft and salty。
Recipe Recommendations
- toona sinensis 300g
- tofu a
- salt appropriate amount
- sesame oil appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for The fragrance tofu
1
Chasin' clean。2
Water。3
After the water, it's cold, and it's ready to be used。4
After the water, fragrance, shredded。5
Tofu cut small grains, salt water poaching, cooling。6
A proper amount of salt, aromatic oil, apricot oil, a blend, just fine。