Paprika peas for beef
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Paprika peas for beef
1
I can't wait to take a picture and eat。2
Paprika slices, ginger slices, peas washed for backup。3
Beef needs to be made of starch in advance and salt pickled for a while. It makes beef taste better。4
Hot cooker, pouring corn oil, adding ginger-sniffed beef to the ground。5
Pour in corn oil, make peas and peppers.6
I'm going to pour beef and chop it out. Beef is fried for long periods of time, can grow old and affect taste。7
Enter the disc, you can enjoy it. Good evening, everyone