Chicken tofu
By VicentaLakin
Chicken tofu is a very common tofu practice. Sometimes I go home from work and buy a tofu. Simple and delicious。
Recipe Recommendations
- tofu 1 block
- leek appropriate amount
- shrimp skin appropriate amount
- salt a little
- oyster sauce 2 spoons
- soy sauce 1 spoon
- chicken essence a little
- pepper a little
- starch appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Chicken tofu
1
Tofu back up。
2
Cream wash clean. Leaves and rods are placed separately。
3
Shrimp skin wash. Garlic slices。
4
After the boiler's hot, let's fire the beetles first and have a spare。
5
Put some more oil in the pot, put some garlic in the fragrance, put shrimp on the skin。
6
With tofu, it's cut tofu with shovels。
7
Pelican oil, soy sauce, flat-fried。
8
Just a little bit of water。
9
We'll have less soup. We'll have some saline leaves, some saline, pepper powder, chicken. With water and dust。
10
The finished product。Chicken tofu Make Tips
I don't know. Let's get started. Or not. Tofu doesn't have to be too broken. A friend who likes meat can also add some meat。