Come back to the pot
By VicentaLakin
Recipe Recommendations
- pork belly 300g
- garlic sprouts 100g
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- laoganma 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 scoop
- chicken essence 2g
- white sugar 5g
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Come back to the pot
1
Prepare the pelvis for the pot。
2
Put on onions of ginger and boil for 20 minutes。
3
Cut into thin pieces of equal size。
4
No oil in the pot。
5
Fried the extra oil, pour it out。
6
Put it in Godmother's soy sauce and run it over。
7
Put it in the garlic, make it dry。
8
I've got a white sugar chicken。