The radish mountain potion
By VicentaLakin
Honey likes beef. He's got a nice oxen today
Recipe Recommendations
- beef brisket 1 kg
- white radish half a
- yam half a
- onion ginger garlic appropriate amount
- Stewed meat bun one
- coriander 2 pieces
- Dark soy sauce appropriate amount
- edible oil appropriate amount
Steps for The radish mountain potion
1
Cows cut big, and boil the blood in the pot
2
Join the onions, the old ones, the 13-smelling, the pickled for about half an hour
3
The carrots are clean and cut to roller
4
It's a clean cut-off
5
Cows are added to the high-pressure pan, and roasted meat buns are made for about 20 minutes
6
Hot pots, onions of garlic, white radish pots, roasted curd soup, and roasted curds, which, depending on the color, can be added to the old gravy, boiled for about half an hour, then made
7
Add a proper fragrance and a plate of casseroles