Black pepper meat

By VicentaLakin

Black pepper meat
I'VE HAD SOME SWEET CAKE. I'LL HAVE ONE TODAY. THE FIRST TIME I FOUND OUT THAT THE PASTRY AND MEAT ARE GOOD FOR IT! THE Q-BALLED OLD PASTRY WITH A THICK BLACK PEPPER JUICE IS DELICIOUS。

Recipe Recommendations

  • rice cake 300 grams
  • beef 100 grams
  • carrots half a
  • black pepper sauce 2 tablespoons
  • starch 1 scoop
  • cooking wine 1 scoop
  • salt 1 teaspoon

Steps for Black pepper meat

  • Make Black pepper meat step 0
    1
    Beef cut into square ding。
  • Make Black pepper meat step 1
    2
    Add black pepper sauce, wine, starch。
  • Make Black pepper meat step 2
    3
    Grab the pickles for 10 minutes。
  • Make Black pepper meat step 3
    4
    I'll cut you up。
  • Make Black pepper meat step 4
    5
    The boiler boils the water, first put it in the casserole。
  • Make Black pepper meat step 5
    6
    Then the carrots went down and cooked up to the end of life。
  • Make Black pepper meat step 6
    7
    Get the asphalt out。
  • Make Black pepper meat step 7
    8
    Pick up hot oil and add beef grain。
  • Make Black pepper meat step 8
    9
    Sliding to death。
  • Make Black pepper meat step 9
    10
    A few fresh water with pastries, carrots and black pepper sauce。
  • Make Black pepper meat step 10
    11
    Finally add a little bit of salt and turn it up to the juice。

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