Piggy rice
By VicentaLakin
Pork rice, my two treasures!
Recipe Recommendations
- glutinous rice appropriate amount
- mushrooms appropriate amount
- corn appropriate amount
- green beans appropriate amount
- sausage appropriate amount
- kaiyang appropriate amount
- salty and fresh
- braised
- an hour
- ordinary
Steps for Piggy rice
1
The rice washes the water, one night! Then it's fertilized。
2
Shrimp, make it early or it's too salty。
3
Unfrozen early。
4
Mushrooms are good, cut well。
5
Weenie made it ourselves, supersmelling。
6
Pig oil I made early, put the hot pot down。
7
Put all the materials in the pot and fire them。
8
Then pour in the steamed rice rice。
9
Scramble it and put it in the ground. It'll be too salty。
10
Then put a little yellow wine on the table。
11
JUST A LITTLE CHICKEN POWDER AND A LITTLE SESAME OIL。