Meat and eggs
By VicentaLakin
Recipe Recommendations
- eggs of 2
- minced meat 300 grams
- mushrooms appropriate amount
- corn oil a little
- cooking wine a little
- starch a little
- salt a little
- soy sauce a little
Steps for Meat and eggs
1
The finished product. It is nutritious and supplements calcium。
2
The mushrooms start with warm water and are cut to pieces with thin meat. A little salt, raw smoke, wine, corn oil, corn starch, one egg, evenly mixed, half an hour's salt。
3
Put an egg in a meatloaf。
4
Water, steam, fire for 12 minutes。
5
The finished product. Lunch。Meat and eggs Make Tips
1. The process of making the meat powder needs to be put into starch and eggs, so that the steamed meatloaf, fresh, delicious, not old. 2. There must be a need to burn the water and steam it with meatloaf。