Fresh tacoballs
By VicentaLakin
Recipe Recommendations
- Taro 300g
- meat 100g
- mushrooms to which various
- garlic capsule counting
- starch 80g
- onion a little
- pepper 2g
- chicken essence a little
- oyster sauce a little
- fish sauce a little
Steps for Fresh tacoballs
1
Potato cut Tiny。
2
Meat cut。
3
Onions, mushrooms, garlic。
4
Potato and meat saline boilers evaporate for 3-4 minutes, and the materials are steamed。
5
They are then placed in containers and placed in mushrooms, garlic powder, starch, pepper powder, chickens, platinum oil and fish field。
6
Do the ballballs, steam the fire for 20 minutes。
7
Get out of the pot, put onions, put hot oil on the balls。
8
The finished product。