Poongullion soup
By VicentaLakin
Recipe Recommendations
- winter melon appropriate amount
- meat appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- egg white appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- coriander appropriate amount
- diced green onion appropriate amount
- ginger appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Poongullion soup
1
Pumpkin。
2
In the pot, fresh water is released and boiled。
3
Add onions of ginger paste to the meat pie, an egg clean, pepper powdered chicken, oil for consumption。
4
Quite even meat pie。
5
It's as if it's in the pot。
6
It's about eight minutes。
7
Let's have some fragrance。