Muarshan's medicine is fried

By VicentaLakin

Muarshan's medicine is fried
This is a dish from the hotel. It's common, but it's very fresh, and it's healthy. We usually call cucumbers here. It appears that the restaurant's description of the food items is in line with that of the exterior, with the cucumbers known as cucumbers. I've also called this dish Muirsan Quicum. This dish, except for the mussels, is very fast to make, and is simple and nutritious。

Recipe Recommendations

  • fungus 50g
  • yam 100g
  • cucumber 100g
  • oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Muarshan's medicine is fried

  • Make Muarshan
    1
    Moose's early bubble torn to pieces. Mountain medicine, cucumber washing。
  • Make Muarshan
    2
    The pox, the cucumber。
  • Make Muarshan
    3
    The cucumbers went to cucumber and cut into blocks。
  • Make Muarshan
    4
    The mountain medicine is cut in pieces in cold water。
  • Make Muarshan
    5
    Pick up the kettle, get the ginger in the cranium, get the wooden ear in the pan。
  • Make Muarshan
    6
    It's hot。
  • Make Muarshan
    7
    Salted, smelled, burned and burned。
  • Make Muarshan
    8
    The cucumber in the pan。
  • Make Muarshan
    9
    It'll be fun if it's even。
  • Muarshan's medicine is fried Make Tips

    1. It is not appropriate for this dish to be accompanied by a sacrosanct spice. 2. To preserve the fragrance of the cucumbers and their sense of ablaze, the cucumbers shall be burned after the fire。

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