Sole egg rolls
By VicentaLakin
Recipe Recommendations
- leek appropriate amount
- eggs appropriate amount
- wonton skin appropriate amount
- shrimp skin appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- edible oil appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Sole egg rolls
1
Skin brush oil。
2
Put a skin on it, so it's eight or so。
3
With a crutches。
4
On the pot for eight minutes。
5
Get the eggs cooked。
6
The eggs are cold and the pickles are put together。
7
Shrimp, salt, chicken, 13 fragrances, oil for food。
8
Steamed pancakes while it's hot。
9
Pack it up。
10
It's good to make two goldens。
11
Out of the pan, complete。