Tofu florist
By VicentaLakin
Every time you buy a yellowfish, you feel a little fat in the belly, you add tofu, you have tofu, you have toy, you have toy, you have toy。
Recipe Recommendations
- yellow croaker art. 1
- tender tofu 1 block
- bean paste appropriate amount
- onion a little
- ginger slices a little
- garlic slices appropriate amount
- dried chili a little
- cooking wine appropriate amount
- vinegar a little
- salt a little
- sugar a little
- slightly spicy
- stewed
- half an hour
- simple
Steps for Tofu florist
1
Yellowfish wash and control water, with tofu cut and boil (to remove the smell of soybeans)。
2
Prepare the soy sauce, the garlic, the chili。
3
A small amount of oil was poured into the pot, fish on both sides were put on one side, two spoons of soy sauce and two spoons of wine were put on the bottom。
4
With a little sugar, with 10 minutes of water。
5
Add to the tofu, put a little salt in it, and we'll be able to make some soup。
6
The finished product。
7
The finished product。