The snow demon's taco soup

By VicentaLakin

The snow demon's taco soup

Recipe Recommendations

  • Snow konjac 300g
  • pork bone 500G
  • Taro 300g
  • Pleurotus 200g
  • Water hair magnolia 200g
  • shallots 1
  • cooking wine 30ML
  • salt appropriate amount

Steps for The snow demon's taco soup

  • Make The snow demon
    1
    The main mix consists of pig bones, water-haired jade, tacos and mushrooms, and can also be added to other foods of fresh taste according to personal preferences。
  • Make The snow demon
    2
    The snow tart bubbles early。
  • Make The snow demon
    3
    The taro is washed clean and immersed in water。
  • Make The snow demon
    4
    Water-haired orchid spare。
  • Make The snow demon
    5
    The mushrooms were washed and torn to pieces。
  • Make The snow demon
    6
    The pig's bones are boiled in cold water, onions and wine, and the fire is boiled and left behind for a day or more。
  • Make The snow demon
    7
    Cook to soup and white。
  • Make The snow demon
    8
    The soup is cooked while the taro is dried up and fried for three to five minutes to the yellow skin。
  • Make The snow demon
    9
    It's about 10 minutes to boil the taro and the snow demon。
  • Make The snow demon
    10
    Finally, we'll cook the mushrooms and the jade orchids for about five minutes。
  • Make The snow demon
    11
    The finished product
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