Boiled meat
By VicentaLakin
Recipe Recommendations
- pork loin a pound
- soybean sprouts half a catty
- pakchoi half a catty
- Flammulina velutipes a ball
- oil appropriate amount
- salt three scoops
- chicken essence two spoonfuls
- MSG two spoonfuls
- Pi County Douban a spoonful
- garlic a
- dried chili ten
- onion a
- Jiang a
- soy sauce a spoonful
- oyster sauce a spoonful
- white sugar a spoonful
- Red Jiujiu Hot Pot Base a
- the pepper appropriate amount
- pepper oil a tablespoon
- coriander a
- medium spice
- cook
- an hour
- ordinary
Steps for Boiled meat
1
The cabbage is clean。
2
Bean sprouts clean-up。
3
Gold needles and mushrooms clean up (also prepared for onions, garlic, ginger and dry peppers)。
4
The pig's rib washes the slices。
5
Add salt, chicken, wine。
6
Add another egg with a smooth mix。
7
Add corn starch mix。
8
We're going to add pepper oil to the static reserve。
9
Hot onion paprika and pepper。
10
Add a red nine nine。
11
I'll join you in the soybeans。
12
It's a lot of water。
13
Add salt, taste and sugar。
14
Join the raw smoke。
15
Add pelican oil。
16
Add soybean sprouts, cabbage and golden needle mushrooms。
17
Cook it for about five minutes and get it out of the tub。
18
Put the spinal meat in the pot。
19
It'll be a minute or two after the water's ready. It's not good。
20
Pour meat chips and soup juice into the pot。
21
Add garlic, pepper, white sesame and pepper。
22
Hot oil。
23
Put a cuisine, done。Boiled meat Make Tips
The side dish chooses the one you like。