Frozen mushrooms
By VicentaLakin
It's getting hotter, and there's nothing left to eat, and there's always something to eat, but no matter how light it is, it's worth it. I can't even say what I'm supposed to say when I've got rice on the table
Recipe Recommendations
- cabbage 300 grams
- carrots 1 small piece
- mushrooms of 4
- Garlic grains of 4
- oyster sauce 2 tablespoons
- white sugar 1 scoop
- salt a little
- chicken essence 1 spoon
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Frozen mushrooms
1
Prepare the required food。
2
The mushroom wash is clean and shredded。
3
Carrot cherries, garlic shredding。
4
The boiler is covered with water and a little salt, and the heart is burned。
5
Cold water has been extracted from the heart of the vegetable, and the tardled water has been replaced by a pallet。
6
It's hot and hot in the pot。
7
Down into the mushrooms to get soft。
8
A proper amount of water, as well as oil, sugar, salt, chicken, and a little bit of cooking。
9
Join the carrots and turn off the fire, and then pour it on the dish。
10
The finished chart。
11
The finished chart。Frozen mushrooms Make Tips
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