Bean sprouts
By VicentaLakin
Recipe Recommendations
- pork 200g
- soybean sprouts 500G
- vermicelli appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- dried red pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- stewed
- half an hour
- ordinary
Steps for Bean sprouts
1
Bean sprouts clean dry。
2
Cut the ginger chili。
3
Slice the meat, and the flowers are better。
4
A little oil. The meat will come out。
5
Scrambled, onions of ginger peppers, old wine。
6
Put it in the sprouts。
7
I don't like the smell, the sugar, just a little。
8
I put more water in it because it's not bubbling, and if it's soft, it's just a little bit of water。
9
Out of the pot。Bean sprouts Make Tips
The hot ones can be put in green peppers, as they please。