Porridge with mushrooms and beans
By VicentaLakin
It's hot, it's salty, it's nutritious。
Recipe Recommendations
- mushrooms two flowers
- bean sprouts appropriate amount
- tomatoes half a
- rice 2 they have given
- salt appropriate amount
- garlic a clove of
- octagonal a
- peanut oil appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Porridge with mushrooms and beans
1
Mushroom slices。
2
The bean seed goes to wash, the tomatoes go half to cut。
3
It's hot and oily。
4
Eight centipede fried。
5
The mushrooms put in the fried scent。
6
Two bowls of open water。
7
Shami 2 sets。
8
Shami in。
9
Little fire made it soft. About 20 minutes。
10
Doudou tomatoes in。
11
Boil for five minutes, turn off the fire, put salt in the right amount。
12
The finished product。
13
The finished product。Porridge with mushrooms and beans Make Tips
I only put salt on the sauce. It's already pretty。