Black rice, red bean dates
By VicentaLakin
We all know the date, but my delicious cow boy loves red beans and loves dates. So I thought about it, and I thought I'd go straight to the mix, and I didn't know it tasted so good that my friends could try it if they liked it。
Recipe Recommendations
- black rice 500 grams
- red bean 500 grams
- glutinous rice 1000 grams
- candied dates 1 part
Steps for Black rice, red bean dates
1
When the food is ready as planned, the sap leaves must be boiled and washed before running water。
2
A few hours in advance of the red bean, black rice, and water reserves。
3
And the leaves shall be made out of wraps, and the washed rice, and the red beans, and the black rice, and the date-palm shall be added therein。
4
And fill it with food, and seal your mouth。
5
It's just a wrap。
6
And then we put the tatters in the high-pressure pan, and then we add fresh water, so that the tatters are not allowed, and then the fire opens, and then a small one and a half hours。
7
It's like cooking. Friends like it。