Boiled meat
By VicentaLakin
Recipe Recommendations
- grass carp art. 1
- oil appropriate amount
- Pi County bean paste 50g
- Dried pepper shredded 30g
- salt 2 tablespoons
- pepper 20g
- Jiang 2 blocks
- garlic one
- octagonal one
- pepper 2 tablespoons
- cooking wine 4 tablespoons
- starch 2 tablespoons
- sesame appropriate amount
- 䓤 appropriate amount
- onion appropriate amount
- soybean sprouts 500G
- lotus root 2 length
- baby vegetable 1
- tofu skewers
- coriander the 3
Steps for Boiled meat
1
The fish bones are washed and added to starch, salt, wine pickled。
2
They wash their fish into starch, salt, wine and salt. When you buy it in the market, let the boss give it to you
3
Dolls are clean. (There's nothing to do with it. I'm just ready to eat
4
Bean bud cleanup
5
Lotus slice spare。
6
Tofu tofu band spare (replaceable for tofu skin)
7
Ginger, onions, garlic, onions cut。
8
Bean petals, eight horns, peppers, peppers。
9
Hot oil in the pan, into the spices。
10
I'm pouring in the ingredients
11
Add 1 kg of water。
12
Boil the fish bones。
13
When the water is released, the mix is put in and boiled, and then recovered and loaded into the container. I like to cook the cipher like this. It may also be possible to pre-position all the cuisine water in the container and then pour the cooked soup on
14
The fish tablet is cooked for two to three minutes and is replaced by a container that is placed in the kitchen. Don't cook fish for too long. It'll be old
15
Dry pepper shreds and white sesame。
16
Put on the vanilla leaves。
17
Just pour hot oil。
18
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Eat