Come back to the pot
By VicentaLakin
Recipe Recommendations
- pork belly 500G
- garlic sprouts 3 pieces
- chili one
- garlic 3 petals
- peppercorns appropriate amount
- octagonal appropriate amount
- green onions 1 piece
- Jiang 1 block
- hot pot base 1 block
- douchi 1 scoop
- oyster sauce 1 scoop
- white sugar 0.5 spoon
- seafood soy sauce 0.5 spoon
- slightly spicy
- fried
- three-quarters of an hour
- simple
Steps for Come back to the pot
1
Five flowers are added to the pot with a proper amount of water, adding onions, ginger, peppers, eight horns and 30 minutes of cooking。
2
Cooked meat cold, sliced into thin。
3
Garlic slices, chili slices, garlic slices, ready for beans。
4
Put a small amount of oil in the pot and put it in the veal。
5
It's made of meatloaf oil. It's made of gold。
6
A small amount of oil was poured into the other pot, which was set on the base of the fire pot and made of beans。
7
I'll pour in five flowers, and I'll add sugar, stork, soy sauce。
8
I'll put it in garlic, pepper and garlic。
9
Here's the meal. It's delicious。
10
The finished chart。