Silver cucumber beef
By VicentaLakin
The Shanxi people like to eat veggies, and they're on fire these days, or they'll use chili oil to make veggies, which is better。
Recipe Recommendations
- sour and salty
- mix
- ten minutes
- ordinary
Steps for Silver cucumber beef
1
Two cucumbers are washed, silver-eared, and I make my own halogenated beef, how do I have a separate halogenated beef in my menu。
2
Hot water from the boiler, and the silver ear。
3
The yellow part is removed from the recovered silver ear and cut into large pieces at the bottom of the plate for better absorption of the juice。
4
The cucumbers are cut in pieces, on top of the silver ear。
5
Beef cut into thin pieces, top of the top, neatly。
6
It's made of vinegar, very fresh, salt, sugar, vanilla oil, fragrance, and a smooth mix of juice。
7
It's so simple and sour and very appetizing。
8
Three lunches, every meal I've done with my heart。