Pork shrimp soup
By VicentaLakin
Wintermelon: Thermal decompression, fatting, swollen detoxification, and eating more in the summer are healthy! Today, I'll have a bowl of melon shrimp soup, a fresh mouth and a fragrance. It's common practice for everyone
Recipe Recommendations
- winter melon appropriate amount
- shrimp skin appropriate amount
- onion appropriate amount
- tender ginger appropriate amount
- oil appropriate amount
- water appropriate amount
- salt appropriate amount
Steps for Pork shrimp soup

1
The required ingredients are ready。
2
The winter melons have changed the blades, the shrimp skin has been washed several times, and the ginger has been cut。
3
In the pot, there's oily ginger and shrimp skin。
4
Into the winter melon and evenly。
5
Add a bowl of water to boil。
6
The fire boils and boils。
7
Porridge soup is thick enough to turn off the fire and make saline。
8
Scratch onions, quick-hand soup, perfect presentation。
9
It's delicious home。
10
The finished chart。Pork shrimp soup Make Tips
It's just salt. It doesn't have to be heavy