Squidfish rolls

By VicentaLakin

Squidfish rolls
It's common food -- garlic squid rolls。

Recipe Recommendations

  • squid art. 1
  • garlic 1 handful
  • oil appropriate amount
  • salt appropriate amount
  • Weijixian soy sauce 1 scoop
  • oyster sauce appropriate amount

Steps for Squidfish rolls

  • Make Squidfish rolls step 0
    1
    The squid washes the cutter, don't cut it. Carpenter wash。
  • Make Squidfish rolls step 1
    2
    Cut into small pieces。
  • Make Squidfish rolls step 2
    3
    Put it in the pot and roll it up。
  • Make Squidfish rolls step 3
    4
    It's hot in the pot with squid rolls。
  • Make Squidfish rolls step 4
    5
    Garlic flippers。
  • Make Squidfish rolls step 5
    6
    Add the stench of hot sauce。
  • Make Squidfish rolls step 6
    7
    Join the storks。
  • Make Squidfish rolls step 7
    8
    Finally, you can add salt。
  • Make Squidfish rolls step 8
    9
    The finished chart。
  • Make Squidfish rolls step 9
    10
    The finished chart。
  • Squidfish rolls Make Tips

    Don't cut them off when they cut them, and when the water is rolled up, they come out to control the water。

    Recipe Categories