Watermelon

By VicentaLakin

Watermelon
It's hot summers without watermelon, watermelon with red guacamole, I don't know if watermelon skins are more nutritious and wasteful. Watermelon guacamole, guacamole, buns are so "fruity."

Recipe Recommendations

  • watermelon skin half a
  • beef 200 grams
  • fungus 100 grams
  • carrots half a
  • spiced powder appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • corn oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Watermelon

  • Make Watermelon step 0
    1
    Watermelon skins go up and down to the middle, then cut the strips and cut the water over the water for the spare。
  • Make Watermelon step 1
    2
    Put onions in the meat, and all kinds of sauce。
  • Make Watermelon step 2
    3
    Molybdenum carrots are plattered and mixed in meat。
  • Make Watermelon step 3
    4
    The face is ready early, wake up for 20 minutes, then start packing。
  • Make Watermelon step 4
    5
    Pack it up。
  • Make Watermelon step 5
    6
    The dumplings are ready。

    • Watermelon Make Tips

    Water is distributed for watermelon, as much as possible, and beef pies are fine. If it were pork, it would be wet。

    Recipe Categories

    Recipe recommendation