Ants on the tree
By VicentaLakin
Small meats are covered in fans, like a line of ants crawling up trees. It's almost as popular as the ants and trees, and it's said it's related to the tycoon of the Chinese writer Guan Han-chul
- slightly spicy
- burn
- ten minutes
- simple
Steps for Ants on the tree
1
Dry fans are immersed in hot water of about 60 degrees, and in five minutes they are taken out of the water with onions cut off and meat left over。
2
It's in the pot, it's in the oil, it's in the meat。
3
the 30g red 999 concentrated fire boiler base continues to be boiled, so that it is evenly mixed with meat。
4
With half a bowl of water (with the best soup), pour in a good fan so that the fan is above the water, don't flip and cook for two minutes。
5
When the water is drying, it's ready to boil, so that the fans and the meat are evenly mixed. Don't finish the soup. Just put onions on the pot。Ants on the tree Make Tips
There is no need for salt in the course of a fire, and the taste is perfect. Powders are best in cold water, and hot water bubbles are used when time is short. In the event of a fire collecting juice, it is necessary to fire and fire continuously in order to prevent the sticky pot from affecting the taste of the pot。