Wood and tofu
By VicentaLakin
Recipe Recommendations
- tofu 5 pieces
- black fungus 20g
- minced meat 100g
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- minced garlic appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- water starch appropriate amount
- millet pepper appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Wood and tofu
1
Tofu cut diamonds。
2
The wood is purified with water。
3
Meat cut to death。
4
Chon-gil, millipelines。
5
The hot boiler is 50-60% hot, and it's fried in tofu on both sides。
6
Put some oil in the pot。
7
Put it in the meat paste until it changes color。
8
Liquor, raw, and old。
9
Join the moose and the rice ring for a minute。
10
Put some tofu on it。
11
Transferred a suitable quantity of salt。
12
Add half a bowl of water and boil it for about five minutes。
13
When the soup is dried up, the water is sour。
14
Bring in a few chickens and onions
15
The finished chart。
16
The finished chart。