♪ Hair-leaved rice ♪
By VicentaLakin
Recipe Recommendations
- rice appropriate amount
- glutinous rice appropriate amount
- Sauce beef sauce appropriate amount
- soy sauce small amount
- salt a little
- salty and fresh
- steamed
- an hour
- ordinary
Steps for ♪ Hair-leaved rice ♪
1
4 rice and 1 rice. With less rice, it's better to pack and taste better。
2
Hair leaves, hot water, hot water, clean water。
3
Beef sauce。
4
Put the beef sauce in the rice。
5
On the pot for 18 minutes or so。
6
The rice's evaporated, blend。
7
Big dates。
8
The meal is put on the leaves, with a date in the middle, and the date is not magnified by the taste of the population, and the date is on the top of the table。
9
Packed。
10
All wrapped up in a high-pressure pan, 18 minutes of steam。
11
Steam well。
12
Ha
13
It's on the Internet。
14
The finished product。♪ Hair-leaved rice ♪ Make Tips
Pack it as tight as possible, so it's better。