A cabbage swirl
By VicentaLakin
A specialty is a cabbage bar. The main materials are cabbage and powder. Its operation is simple and nutritious, and it is a very mealy meal。
Recipe Recommendations
- cabbage appropriate amount
- vermicelli appropriate amount
- pork belly appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- water appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for A cabbage swirl
1
A proper amount of powder is to be placed in a container so that it becomes soft and boiled in a pot so that it can be boiled without a hard heart that it can extract cold water and dry up the water。
2
A cabbage that strips off the old leaves outside and then cuts them into a thicker silk。
3
Onions, ginger and garlic are stripped clean of their skins into onion flowers, garlic chips, ginger silks, and one of the flowers is washed and then cut into thin, even slices。
4
The hot pot is filled with an appropriate amount of peanut oil, which is made of fragrance, onions, garlic chips, ginger-smelt wine and raw cooking pots。
5
When the cabbage line is evened to color, the proper amount of pelican oil continues to be even。
6
Put the boiled powder in a fast and flat boiler, which avoids the powdered pan base。
7
Finally, a proper amount of salt will be added and the fire will be shut down。
8
A few chickens can be added depending on the population。
9
The finished product。