Snow pickles and duck eggs
By VicentaLakin
It's a sauerkraut. It tastes good, it tastes good. Also, duck eggs are nutritious, the protein content of duck eggs is comparable to that of eggs, while the total quantity of minerals is much better than eggs, especially iron and calcium, which prevent anaemia and promote bone development。
Recipe Recommendations
- duck eggs 3 only
- potherb mustard 110 grams
- Zizania 1 piece
- cooking wine appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Snow pickles and duck eggs
1
Food: duck eggs, snowseeds (cleaned), white (shell washed)。
2
Washed white and snowed vegetables are cut to shreds on the board and cut to shreds。
3
Then he casts the fine white and snow vegetables into the bowl。
4
Then, get in the duck eggs and a proper amount of wine。
5
Plus a proper amount of salt。
6
A proper amount of flavor。
7
Twisting。
8
The boiler is then boiled with oil, and the chords of snow, which are mixed in, are cooked to the ground。