Cracker and powder
By VicentaLakin
CABBAGE CONTAINS VITAMIN B, VITAMIN C, CALCIUM, IRON, PHOSPHORUS, AND ITS TRACE ZINC CONTENT IS ALSO VERY HIGH AND CONTAINS A WEALTH OF CRUDE FIBRES. FOR CABBAGE, WHICH IS USUALLY USED FOR COOKING OR COOKING SOUP, IT IS USUALLY MADE OF LARGE CABBAGE, PINK BARS, RED PEPPERS, AND MEAT, WHICH IS OFTEN MADE WITH SMALL, SPICY TASTES AND VERY HOT MEALS。
Recipe Recommendations
- Chinese cabbage 1 tree
- pork belly 100 grams
- sweet potato vermicelli 100 grams
- green pepper one
- red pepper one
- Jiang 2 tablets
- garlic 2 cloves
- dried chili of 4
- bean paste 1 scoop
- soy sauce 2 tablespoons
- salt 1 gram
- chicken essence 2 grams
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Cracker and powder
1
Potato powder is soft in water half an hour early。
2
The cabbage is washed and striped。
3
Ginger, garlic cutters, red pepper cutters, dry pepper cutters。
4
Five bouquets, a spoon of bean petals。
5
The bottom oil is added to the pot, and the bouquets are made out of oil。
6
I'll put on a ginger paste and dry chili sauce。
7
Add to the bean petal sauce。
8
I'd like to add cabbage and red pepper rings to the fire。
9
Join the powder bars and fire them a few times。
10
I'm going to put two spoons of scrambling on it with a little salt and chicken。
11
The finished chart。Cracker and powder Make Tips
1. It is much better to make this dish than to use thin meat to make the fat first. Since soy sauce and soybean bean bean sauce all smell salt, the final salt use is only a little bit, and salt is not used by the dim。