Spicy peppers
By VicentaLakin
It's hot, but different from the fragrance, with simpler practices and materials, and spicy little fried rice always increases the appetite。
Recipe Recommendations
- pork belly 250 grams
- fragrant dried 250 grams
- green pepper art. 4
- Jiang 6 tablets
- garlic 2 cloves
- douchi 30 capsules
- soy sauce 2 tablespoons
- soy sauce half a spoonful
- salt 1 gram
- chicken essence 2 grams
- medium spice
- fried
- ten minutes
- ordinary
Steps for Spicy peppers
1
A fragrance slice。
2
Scratch the skin into thin。
3
Cream pepper slashed in slices, ginger slices, garlic slices and 30 spare beans。
4
The bottom oil is added to the pot and the broccoli is put into the pot and the small fire is made out of it。
5
When the surface of the five flowers is yellow, the ginger, garlic and soy sauce。
6
I'm going to have a good time and a good time。
7
Put it in the fragrance fire and make it taste good。
8
I'm not sure what I'm talking about。
9
Finally, a small amount of salt and chicken。
10
The finished chart。Spicy peppers Make Tips
1. The taste of the finished product is strong only when the skin is chosen and the meat is first boiled out. The soy sauce and soybeans are salty, so the salt is last。