Flaming mushrooms, steamed quail eggs
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- mushrooms appropriate amount
- quail eggs appropriate amount
- eggs one
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Flaming mushrooms, steamed quail eggs
1
The meat and the eggs are even。
2
Add wine, salt, raw and old。
3
Add appropriate water mixing。
4
Put the mushrooms in the meat and quail eggs in the bowl。
5
The fire evaporates for about 20 minutes。Flaming mushrooms, steamed quail eggs Make Tips
It is essential that meat is plattered with a proper amount of water so that it is fresh。