Porridge
By VicentaLakin
Today's round: Abalone congee! It's delicious
Recipe Recommendations
- glutinous rice appropriate amount
- rice appropriate amount
- shallots a
- cooked abalone two
- water appropriate amount
- salt appropriate amount
Steps for Porridge
1
So the food is ready。
2
The ratio of rice and rice 1:1 is purified。
3
Add a proper amount of water。
4
It's hot for 35 minutes。
5
The abalone handles clean, altered blades。
6
Little onions change knives。7
Porridge boils in thick form。
8
Add the abalone pellets to boil。
9
Put it in the onion and mix it with a little salt。
10
It's a porridge。
11
Completed Chart
12
Completed ChartPorridge Make Tips
You can boil the abalone for eight minutes