Soo-jeong-goo-poo-poo
By VicentaLakin
The fungus is a high-protein, low-fat nutritious food, which is delicious, tastes uniquely, and is known as “smelting mushrooms”. Show the fungus is nutritious。
Recipe Recommendations
- rice noodle 165 grams
- Pleurotus geesteranus 50 grams
- pakchoi 145 grams
- soy sauce appropriate amount
- salt appropriate amount
Steps for Soo-jeong-goo-poo-poo
1
Food products: rice powder, mushrooms (cleaned), cabbage (cleaned and cut)。
2
It's hot, hot, hot, hot, hot。
3
Then the cut-off cabbage and the rice powder went up and down to the end of the cabbage。
4
Then, with appropriate soy sauce。
5
Plus a proper amount of salt。
6
It's just a touch。