Colorful cat ear fried noodles with soy sauce

By AbnerHegmann

Colorful cat ear fried noodles with soy sauce
Ingredients: bean paste,pakchoi,green pepper,carrots,mushrooms,fungus,MSG,salad oil,ginger,minced garlic,flour,spiced powder,diced green onion,refined salt

Recipe Recommendations

  • flour 100 grams
  • fungus a little
  • mushrooms a little
  • carrots a little
  • pakchoi a little
  • green pepper a little
  • diced green onion a little
  • ginger a little
  • minced garlic a little
  • bean paste 2 tablespoons
  • salad oil 30 grams
  • refined salt 3 grams
  • MSG 3 grams
  • spiced powder 2 grams

Steps for Colorful cat ear fried noodles with soy sauce

  • Make step 0
    1
    Slowly stir the flour with warm water into a cotton wool shape, mix with the dough, and place the dough on the chopping board.
  • Make step 1
    2
    Roll into round pieces and cut into long strips.
  • Make step 2
    3
    Cut it into small pieces the size of your thumb.
  • Make step 3
    4
    Take a small piece, press on with your thumb and push forward.
  • Make step 4
    5
    This is the case for cat ears. Make all the dough sheets into cat ears for use.
  • Make step 5
    6
    Put the cat ear noodles into a boiling water pot and cook.
  • Make step 6
    7
    Remove the cooked cat ears, drain them into a plate for later use.
  • Make step 7
    8
    Wash the soaked fungus and mushrooms, cut them into small pieces, clean the green pepper and cabbage, cut them into small pieces, and put them into a plate for later use.
  • Make step 8
    9
    Cut the cooked pork into slices, clean the carrots and cut into slices, cut the onions, ginger and garlic into minced pieces, and cut the coriander into a plate for later use.
  • Make step 9
    10
    Put oil in a hot pan and saute chopped chives and ginger, add carrot slices and stir fry well, add green pepper slices, fungus slices, and mushroom slices.
  • Make step 10
    11
    Stir well, add cooked pork slices and stir well.
  • Make step 11
    12
    Add the cabbage slices and stir fry well. Add the refined salt, five-spice powder, and the pepper and onion companion bean paste.
  • Make step 12
    13
    Stir fry well, add cooked cat ear noodles.
  • Make step 13
    14
    Stir fry well, and finally add MSG to taste.
  • Make step 14
    15
    Remove from the pan, place into a plate, sprinkle with minced coriander and minced garlic.

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