It's a flower
By VicentaLakin
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Recipe Recommendations
- pork belly 400g
- green garlic 100g
- line pepper appropriate amount
- millet spicy appropriate amount
- onion 50g
- garlic rice 20g
- medium spice
- fried
- half an hour
- simple
Steps for It's a flower
1
Prepare the material in the diagram。
2
Five flowers in cold water, put in ginger chips, wine, and then three minutes。
3
After cooking, extract, pass the cold water。
4
Like a slice。
5
Other materials, such as maps, are available。
6
Oil in the pot, heat it up and put it in the good meat。
7
Add a proper amount of salt and raw smoke, fire it to gold and fish it out。
8
Well, get the spare five flowers。
9
Another boiler, put in chili garlic, blow up the scent。
10
Put it in the fried meat。
11
Add a proper amount of salt, smoke, even fire, two minutes。
12
In the garlic. Onions, a proper measure of chicken sperm, a flat cut。
13
The finished chart。
14
The finished chart。
15
The finished chart。