Shrimp skin and tofu
By VicentaLakin
Recipe Recommendations
- North tofu 1 block
- shrimp skin 10g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Shrimp skin and tofu
1
Get ready for the garlic. Tofu cut-off。
2
The frying pan pours oil and then puts ginger and onion. Turn and add shrimp skin。
3
Into cut tofu. Keep flipping。
4
Add a little sauce. Salt. Add garlic paste, turn it up, and you can make a pot。
5
It's more delicious with garlic。