The ants are on the tree
By VicentaLakin
It's a ants-and-tree-free canopy, color-colored, sleazy, first choice for dinner. Soy sauce, pure sauce, fragrance, fragrance. It keeps the meat fat and the fan's mouth smooth. The chopsticks are light and powdered with the meat. In the portal, it's hot and sour, it's on the tip of the tongue, it's in the heart. It's a simple dish, but it tastes like Sichuan
Recipe Recommendations
- vermicelli appropriate amount
- minced meat appropriate amount
- Mapo tofu paste appropriate amount
- millet pepper appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper powder appropriate amount
- salt appropriate amount
- vegetable oil appropriate amount
- chives appropriate amount
Steps for The ants are on the tree
1
Fans are soft with warm water so that they can be cut off with their hands and without hard cores, they are provided with cuts。
2
Pick up the hot oil, the garlic smells。
3
Add the soy sauce and make red oil。
4
Add meat pie, super color。
5
And pour a small bowl of water, and the water boils with fans。
6
Old and old, fire and juice。
7
Pour pepper powder and salt, and then put onions and beaks on the ground and set the pot。
8
That's it. Eat。The ants are on the tree Make Tips
Mizukawa's soy sauce, selection of raw materials, tan, pure sauce, fragrance of sauce for use on an ant's tree, fattening of the meat, smoothing of the fan's mouth and fine fragrance. It's beautiful with the following food。