The rice
By VicentaLakin
The rice is good for breakfast, the fragrance of rice, the fragrance of fragrances, the fragrance of radiant carrots. Both are satisfied with breakfast。
Recipe Recommendations
- glutinous rice a bowl
- carrots a
- pork 150g
- cowpea 150g
- wonton skin a pack
- soy sauce appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
Steps for The rice
1
The rice is prepared for water for four hours in advance and can be spent overnight。
2
Make good rice and start preparing other materials。
3
The rice was rinsed several times, and it was packed into a varnished steam cage and evaporated in flames for 20 minutes。
4
The beans wash and cut, radiant cherdin. It's fertilized。
5
The hot oil is put in the garlic fragrance and added to the mashed。
6
Put the beans and carrots in the fire。
7
Add rice
8
With soy sauce and salt
9
Worm-worthed the tiger mouth, filled it with spoons, squeezing it。
10
Get the plate ready。
11
Let's go, let's go
12
The finished product。
13
The finished product。The rice Make Tips
One, if you want rice, it's evaporated and you like to use a soft, direct electric cooker. 2. The cloud swallows thinner skin and closes its mouth with caution and is too strong to burst。